Caramel/Crystal 150


Malt Character

No information at this time.


Brew Dog uses this crystal for a lot of their beers, and we've had many requests recently to carry it, so here it is! Caramel, or crystal, malts are produced by roasting, rather than kilning, green malt. This will caramelize the sugars in the grain and produce flavors and aromas not achievable in a drying kiln. Crystal 150L will create a red to deep red color and has a pronounced caramel flavor, slightly hinting of burnt sugar and raisins.